nutrition_facts
| amount_per_serving | |
|---|---|
| serving_size | 4 Oz |
| calories | 260 |
| total_fat | 18 gram |
| saturated_fat | 5 gram |
| sodium | 350 Milligram |
| potassium | 280 Milligram |
| total_carbohydrates | 5 gram |
| dietary_fiber | 2 gram |
| protein | 20 gram |
| calcium | 100 Milligram |
| iron | 4 Milligram |
